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NapisaurusRex

http://consumerist.com/2015/01/08/foie-gras-is-back-on-the-menu-in-california-after-judge-blocks-2012-ban/

Jan 08 2015 08:15 AM

Show all 4 comments

NapisaurusRex
I can think of a handful. Mushrooms come to mind.
Jan 08 2015 08:43 AM
NapisaurusRex
Well, minus the cruel part. I like to picture them screaming when I rip them out of the ground though.
Jan 08 2015 08:43 AM
Shannon
Ugh. Foie gras sounds utterly horrific. Glad I never made the mistake of eating it abroad before I knew what it was.
Jan 08 2015 10:04 AM

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